Easy #Spring #Pea #Deviled #Eggs

Instant pot hard-boiled eggs filled with sweet spring peas mixed with mint, lemon, mayo and Dijon pureed into the perfect filling for these Easy Spring Pea Deviled Eggs. Very simple with a burst of…

Ingredients

Vegetarian, Gluten free

∙ Serves 12

Produce

• 1 tsp Mint
• 1/2 cup Peas cooked according to package, frozen
• 3 Radishes

Refrigerated

• 6 Eggs, large

Condiments

• 1 tbsp Dijon mustard
• 1 tbsp Lemon juice, freshly squeezed
• 2 tbsp Mayo, vegan or regular

Baking & Spices

• 1 Salt and pepper

Oils & Vinegars

• 1 tbsp Olive oil

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by eli yandra