Here's an easy Baked Pasta recipe with ground turkey and plenty of cheese.

Ingredients
∙ Serves 4
Meat
- 12 oz Ground turkey
Produce
- 2 Garlic cloves, large
- 1 Onion, medium
- 1/4 cup Parsley, fresh
Condiments
- 2 1/2 cups Marinara sauce, bottled or homemade
Pasta & Grains
- 4 cups Pasta shells, cooked whole wheat
Baking & Spices
- 1/4 tsp Red pepper flakes
Oils & Vinegars
- 1 tbsp Olive oil
Dairy
- 1 1/2 cups Monterey jack cheese
- 1/4 cup Parmesan cheese
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