Beef #and #Eggplant #Casserole

This Beef and Eggplant Casserole is tomato based and has plenty of added cheese. Cinnamon and pine nuts are added in to create some unique flavors.

Ingredients

Gluten free

∙ Serves 10

Meat

• 16 oz Ground beef

Produce

• 1 tsp Basil
• 3 Eggplants, medium
• 1 Garlic clove, medium
• 1/2 cup Onion
• 1/2 tsp Oregano

Condiments

• 1 8-ounce canTomato sauce

Baking & Spices

• 1 Black pepper, freshly ground
• 1/2 tsp Cinnamon, ground
• 1 Salt
• 1 tsp Salt

Oils & Vinegars

• 1/4 cup Olive oil

Nuts & Seeds

• 1/2 cup Pine nuts, toasted

Dairy

• 10 slices Mozzarella cheese
• 1/4 cup Parmesan cheese

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