This gingerbread cookie cream frappe is creamy, frosty, and full of gingerbread and caramel flavor. It's sure to become your new favorite holiday drink!
Ingredients
Vegetarian
∙ Serves 2
Condiments
- 1 Caramel sauce
- 2 tbsp Torani creme caramel syrup
- 3 tbsp Torani gingerbread syrup
Baking & Spices
- 1 Whipped cream
Snacks
- 1/4 cup Ginger snap cookies
Dairy
- 5 oz Torani signature real cream plain frappe base
Frozen
- 2 cups Ice
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